Rotisseries
Esquema
Jerarquía
Furnishings and Equipment (Hierarchy Name) > Tools and Equipment > equipment > <equipment by context> > culinary equipment > <culinary equipment for preparing and cooking food> > cooking tools and equipment > cooking and heating devices
Descripción
Cooking appliances fitted with a spit on which food is rotated before or over a source of heat.
URI original del concepto
Otros términos
- 回轉式烤肉爐 [zh]
- roosterspitten [nl]
- asadores [es]
- huí zhuǎn shì kǎo ròu lú [zh]
- hui zhuan shi kao rou lu [zh]
- hui chuan shih k'ao jou lu [zh]
- rotisserie [en]
- roosterspit [nl]
- asador [es]