<culinary equipment for preparing and cooking food>
Esquema
Jerarquía
Furnishings and Equipment (Hierarchy Name) > Tools and Equipment > equipment > <equipment by context> > culinary equipment
Subcategorías
- <culinary tools and equipment for cutting>
- <culinary tools and equipment for mixing>
- <culinary tools for extracting>
- <culinary tools for handling food or culinary equipment>
- <culinary tools for opening>
- <culinary tools for separating>
- <culinary tools for shaping and decorating>
- <food mills, grinders and presses>
- breadboards
- butter tamps
- cooking tools and equipment
- corn dryers
- food processors
- mashers
- nutcrackers
- oyster knives
- pasta makers
- pastry boards
- rolling pins
- spatulas (culinary tools)
- tea infusers
- [-]
URI original del concepto
Otros términos
- <keukengerei voor het bereiden en koken van voedsel> [nl]
- <equipo culinario para preparar y cocinar alimentos> [es]