Scoops (serving utensils)
Esquema
Jerarquía
Furnishings and Equipment (Hierarchy Name) > Tools and Equipment > equipment > <equipment by context> > culinary equipment > <culinary equipment for serving and consuming food> > <utensils for serving food>
Descripción
Utensils with a trowel-like or otherwise shaped bowl, sometimes partially covered to form a receptacle, and used for cutting out portions of soft food or fruit or for serving up, dishing out, or conveying grains or mashed foods.
Subcategorías
URI original del concepto
Otros términos
- scheppen (serveermateriaal) [nl]
- paletas (utensilios para sevir) [es]
- scoop (serving utensil) [en]
- schep (serveermateriaal) [nl]
- paleta (utensilio para sevir) [es]