<skos:prefLabel xml:lang="en">ice cream parlors</skos:prefLabel>
<skos:prefLabel xml:lang="nl">ijssalons</skos:prefLabel>
<skos:prefLabel xml:lang="fr">glaciers (ice cream parlors)</skos:prefLabel>
<skos:prefLabel xml:lang="es">heladerías</skos:prefLabel>
<skos:altLabel xml:lang="en">ice cream parlours</skos:altLabel>
<skos:altLabel xml:lang="en">ice cream parlor</skos:altLabel>
<skos:altLabel xml:lang="en">ice-cream parlors</skos:altLabel>
<skos:altLabel xml:lang="en">parlors, ice cream</skos:altLabel>
<skos:altLabel xml:lang="en">ice cream parlour</skos:altLabel>
<skos:altLabel xml:lang="nl">ijssalon</skos:altLabel>
<skos:altLabel xml:lang="fr">glacier (ice cream parlor)</skos:altLabel>
<skos:altLabel xml:lang="es">heladería</skos:altLabel>
- <skos:broader rdf:resource="http://museovirtualfelixcanada.digibis.com//concepts/56410" />
<skos:note xml:lang="en">Establishments where ice cream and ice cream based drinks are sold, generally with a counter for seating. The first ice cream parlor opened in New York City in the late 18th century.</skos:note>
<skos:notation>300005194</skos:notation>
- <skos:inScheme rdf:resource="http://museovirtualfelixcanada.digibis.com//schemas/6" />