Egg yolk
Esquema
Jerarquía
<materials by origin> > biological material > animal material > <animal material by form or function> > <egg and egg components> > egg components
Descripción
Yellow spheroidal mass of stored food that forms the inner portion of the egg of a bird or reptile and is surrounded by the egg white.
URI original del concepto
Otros términos
- 蛋黃 [zh]
- eierdooier [nl]
- yema de huevo [es]
- dàn huáng [zh]
- dan huang [zh]
- tan huang [zh]
- yolk (egg component) [en]
- yolk, egg [en]
- deutoplasm [en]